Overview
Central Kitchen Dishwashers clean production areas of the Central Kitchen, which includes washing dishes. They perform basic food preparation, packaging and labeling of Kitchen items.
Job Locations
US-WA-Edmonds
Address
9803 Edmonds Way
Comp Details
Starting Wage Range: $17.16 - $17.36/hour, depending on experience. Full Wage Range: $17.16 - $19.50/hour.
Our Culture
Our Vision
To inspire and advance the health and well-being of people, their communities and our planet
Our Mission
We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems
Our Values
We foster high standards
We act with integrity
We embrace stewardship
We take action because we care
Statement of Equity and Inclusion
PCC is committed to welcoming people of all identities, cultures, and backgrounds. As a triple bottom line cooperative, our vision, mission and values stand firmly rooted in the nourishment and well-being of our planet, its people and communities.
While racism and colonialism continue to play a significant role in shaping food systems, PCC is committed to cultivating justice-centered relationships that do not exploit.
PCC does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.
PCC Is a Company Where Culture And Values Are At The Heart Of Who We Are And What We Do. Everyone At PCC Is Expected To
- Collaborate
- Demonstrate Kindness
- Focus on the customer
- Instill trust
- Value diversity
Main Job Responsibilities
- Washing dishes, utensils, pots, pans, and various other food preparation equipment used in the Central Kitchen
- Cleaning the bakery production areas and service areas
- Taking out the trash, sweeping, mopping, and wiping down equipment
- Basic food preparation, packaging, and labeling items when needed
- Ensures department sanitation, cleanliness, and safety standards are met
- Ensures department sanitation, cleanliness and safety standards are met
Qualifications And Skills
- Must be able to work in a busy bakery environment
- Ability to work independently and be accountable to the commissary team
- Available to work a variety of shifts, including evenings and weekends
- Basic math skills for measurement and packaging functions
- Excellent communication, organizational and multitasking skills
- Must be able to meet physical requirements including standing, twisting, bending, repetitive motion and lifting 10-60lbs on a regular basis
- A current Food Worker Card from the Washington State Department of Health is required
- Must be at least 18 years of age
Benefits And Perks
- Additional $1.25 Night Differential when applicable.
- Medical, V ision, D ental, L ife I nsurance, S hort T erm D isability, L ong T erm D isability , and P arental L eave
- Vacation A ccrual – 0.06 hours per hour worked
- S ick A ccrual –
- Seattle S tores ( BL, CD, CC, DT, FR, GL, GV, VR, WS ) : 0 .033 hours per hour worked ( I ncludes U nion, S tate, and C ity A ccrual R ates)
- Outside of Seattle S tores ( BV, BT, BR, ED, IS, KL, RD ) : 0 .02 5 hours per hour worked ( I ncludes U nion and S tate A ccrual R ates)
- Pension t hrough UFCW 3000
- Discounted ORCA P ass
- Staff D iscount on I n- S tore P urchases
- PCC Cooking C lass es D iscount
- Free Co-op M embership
- Bereavement L eave
- Employee Assistance Program
PCC Benefits Page
- https://www.pccmarkets.com/about/jobs/benefits/